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Oatmeal Crispies Recipe

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This recipe for Oatmeal Crispies, by , is from Made with Love from Girl Scout Troop 3437, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Emily Gregor
Added: Friday, November 30, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 c. shortening
2 eggs
1 c. granulated sugar
1 c. packed brown sugar
1 tsp baking soda
1/2 tsp salt
1 tsp. vanilla
1 1/2 c. flour
3 c. quick cooking oats
1/2 c. chopped walnuts


Directions:
Directions:
In a large mixing bowl, beat shortening with an electric mixer on medium to high speed for 30 seconds. add the granulated sugar, brown sugar, baking soda, and salt.
Beat until combined. Beat in the eggs and vanilla until combined. beat in as much of the flour as you can with the mixer. Stir in any remaining flour, the oats, and walnuts (optional). drop by rounded tablespoon 2 inches apart on an ungreased cookie sheet.
Bake cookies in a 350 degree oven about 10 minutes or until lightly browned. Transfer cookies to a wire rack; cool completely.

Number Of Servings:
Number Of Servings:
makes about 72 cookies
Personal Notes:
Personal Notes:
This old time fav. from the 1940's is the perfect snack on a cold day.






 

 

 

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