Santa's Thumbprints Recipe

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Category:	Category: Sweet Stuff

Ingredients:	Ingredients: 1 cup shortening 1/2 cup sugar 1/2 cup brown sugar 1 egg 1/2 teaspoon vanilla 1/2 teaspoon almond extract 2 cups flour 1/2 teaspoon baking soda 1/2 teaspoon salt 1 1/2 cups uncooked oats 6 oz. chocolate chips Walnut or pecan pieces

Directions:	Directions: Cream shortening, gradually add sugars. Beat until fluffy. Add egg, vanilla, and almond extract. Sift flour, baking soda and salt. Stir into creamed mixture. Blend in oats. Shape into small balls and place on cookie sheet. Make indentation on top of each cookie with thimble. Bake at 375º for 8-12 minutes. Melt chocolate in microwave. When cookies have cooled slightly, spoon a small amount of melted chocolate into each indentation. Top with walnut or pecan piece. Chill until chocolate is firm. Makes 32-33 cookies Note: I didn't do indentation. During last 3 minutes of baking I added a Hershey kiss. When I took them out of the oven I squeezed a nut on top.

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Santa's Thumbprints Recipe

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Category:

Ingredients:

Ingredients:

Directions:

Directions: