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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Buttermilk Ranch Dressing Recipe

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This recipe for Buttermilk Ranch Dressing is from , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 clove garlic
3 pinches of salt
3/4 cup buttermilk
1/2 cup sour cream
2 tablespoons lime juice
1 tablespoon chopped parsley
1 tablespoon snipped chives
salt and pepper
Directions:
Directions:
Mash together garlic and salt to form a paste. Remove to a small bowl. Whisk in buttermilk, sour cream, lime juice, parsley, chives and salt and pepper.

Taste and adjust seasonings. Use immediately or cover and refrigerate.

Yield: 1 1/4 cup

 

 

 

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