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"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

Quivey's Citrus Poppyseed Salad Recipe

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This recipe for Quivey's Citrus Poppyseed Salad is from , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lemons, zest removed and juiced
1 orange, zest removed and juiced
1/2 cup bottles or fresh lemon juice
1/2 cup sugar
1/4 cup red wine vinegar
2 tablespoons poppy seeds
1 tablespoon lemon pepper seasoning
2 tablespoons canola oil
Spring mix or baby greens
garlic flavored croutons or to taste
Directions:
Directions:
For dressing, mix lemon zest and juice,orange zest and juice,
lemon juice, sugar, wine vinegar, poppy seeds and lemon
pepper seasoning in a medium size bowl. Whisk to combine
then slowly drizzle in oil, whisking constantly.
To prepare, put desired amounts of greens in a large bowl
and drizzle with dressing as desired. Toss to coat evenly.
Top each salad with a few croutons. Refrigerate remaining
dressing. Makes about 2 cups dressing or enough for about
16 side salads.

 

 

 

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