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Chocolate Pie Recipe

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This recipe for Chocolate Pie is from At The Roylance's Table, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups whole rich milk
11 tablespoon cocoa
3/4 c sugar
1 pinch salt
2 tablespoons cornstarch
3 egg yolks
1 teaspoon vanilla
Directions:
Directions:
Scald milk, Add sugar that has been mixed with the cocoa and salt. Add cornstarch, dissolved in a little water. Cook and stir until mixture begins to thicken. Add beaten egg yolks and cook for about 1 1/2 - 3 min. Remove from heat, add vanilla and cool about 10 min. Pour into baked pie shell and cool in refrigerator and then top cooled pie with sweetened whipped cream.
Personal Notes:
Personal Notes:
This is the same recipe my sister Sherry always used. She never made her pie from a box.

 

 

 

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