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Sunshine Carrots Recipe

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This recipe for Sunshine Carrots, by , is from The Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Bubba Walters
Added: Wednesday, June 1, 2005

Category:
Category:

Ingredients:  
Ingredients:  
2 pounds of Carots
3/4 C Orange Juice
1/2 C Maple Syrup
1/4 C Orange Marmalade

Directions:
Directions:
Peel carrots and cut todesired size;
Cook carrots by steaming or boing until done.
Mix remaining ingredients in a heavy saucepan.
Heat, stirring often.
Stir in cooked carrots.
Adjust seasonings and consistency.
Serve Hot.

Number Of Servings:
Number Of Servings:
6-8
Personal Notes:
Personal Notes:
Sauce can be made ahead and reheated or pour pre-made sauce over cooked carrots and heat in oven.

 

 

 

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