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Cream Cheese Frosting Recipe

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This recipe for Cream Cheese Frosting, by , is from The Step by Step Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Deanna
Added: Monday, November 26, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 (8 oz.) pkg. cream cheese, softened,
1/2 c. butter or margarine, softened,
1 (16 oz.) pkg. confectioners' sugar,
1 tsp. vanilla extract

Directions:
Directions:
Beat cream cheese and butter at medium speed with an electric mixer until fluffy. Blend in confectioners' sugar, beating well. Stir in vanilla.

 

 

 

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