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Candy - Maple Cream Bonbons Recipe

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This recipe for Candy - Maple Cream Bonbons, by , is from The McElmury Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Diane McElmury
Added: Monday, November 26, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 cup butter, softened
3 1/2 cups powdered sugar
3 tablespoons maple flavoring
2 cups chopped walnuts
2 cups semisweet chocolate chips
1 cup butterscotch chips

Directions:
Directions:
In a mixing bowl, cream the butter, sugar and maple flavoring until smooth. Stir in the walnuts. Shape into 1 inch balls: place on waxed paper lined baking sheets. Freeze until firm. In a microwave or heavy saucepan, melt the chips; dip balls and place on waxed paper lined baking sheets. Refrigerate until hardened. Store in the refrigerator.

Number Of Servings:
Number Of Servings:
5 dozen
Personal Notes:
Personal Notes:
Place on a serving platter in small candy papers.

 

 

 

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