"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Panic Dessert Recipe

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This recipe for Panic Dessert, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Barbara Lawrie
Added: Sunday, November 25, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 can cherry pie filling
1 small box cake mix -- Jiffy White
1/2 cup melted butter or margarine
1/2 cup chopped pecans

Directions:
Directions:
Pour pie filling into greased 8 inch pan. Sprinkle cake mix over
filling. Pour melted butter over cake mix and top with nuts. Bake
at 325-350 for 35 minutes to an hour. To serve, scoop
out like a cobbler.

 

 

 

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