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Gobs Recipe

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This recipe for Gobs, by , is from The Rajter/Stutzman Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Liane Rajter
Added: Sunday, November 25, 2007

Category:
Category:

Ingredients:  
Ingredients:  
Chocolate cake mix
2 egg whites
1 1/2 cup sugar
3 tsp vanilla
3/4 cup evap milk
3/4 cup margarine

Directions:
Directions:
Follow directions for the cake mix. Drop on greased cookie sheets to size desired. Each cookie makes one half of the gob.

Icing:
In a bowl, take egg whites and beat until fluffy. Add sugar and mix until dissolved. Add vanilla, evaporated milk and margarine (soft) and stir until right consistancy to ice gobs.

Number Of Servings:
Number Of Servings:
8-10 (depends on size)
Personal Notes:
Personal Notes:
(Her dad Glenn's recipe)

 

 

 

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