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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Double Shrimp Casserole Recipe

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This recipe for Double Shrimp Casserole is from Grandmom Greco's Recipes and other Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups medium noodles uncooked
1 can cream of shrimp soup
¾ cup milk
½ cup mayonnaise
¼ cup chopped celery
1 tbsp chopped green onions
¼ tsp salt
1/3 cup shredded cheddar cheese
1-6oz pkg frozen shrimp thawed
¼ cup chow mien noodles cooked
Directions:
Directions:
Cook noodles and drain. Combine soup, milk, mayonnaise, celery, onion and salt. Mix well, stir in cheese, shrimp, and cooked noodles. Pour into 1 ½ qt casserole and bake uncovered at 350º for 30 to 35 minutes. Then top with chow mien noodles and bake 10 minutes more.
Personal Notes:
Personal Notes:
Medium size shrimp work best.

 

 

 

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