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Whole Steamed Cauliflower with Cheese Sauce Recipe

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This recipe for Whole Steamed Cauliflower with Cheese Sauce is from The Step by Step Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Fresh head of Cauliflower

Sauce:
1 T. water,
1/2 c. of real mayonnaise,
2 T. of finely chopped onion,
1 tsp. of prepared mustard,
1/2-3/4 c. of shredded cheddar cheese
Directions:
Directions:
Wash Cauliflower and remove most of the green leaves of the vegetable. Simmer in a cooking pot of salted water until tender. It takes about 20 minutes.

Mix all sauce ingredients together. You may want to add a little more water. Remove the cauliflower from the stove and drain. Place on serving plate and frost with cheese sauce. Now microwave the cauliflower for about 1 1/2 minutes and serve. May garnish with green onion or parsley flakes.

 

 

 

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