3 c. Diced Ruhbarb 2 T Strawberry Jello 1 c. Sugar 2 T Margarine or Butter
Topping 1/2 c. Brown Sugar 1/2 c. Margarine 2/3 c. Flour 1/8 t Salt 1/4 t Baking Powder 2/3 c. Quick Cooking Oatmeal 2 T Flour
Place Ruhbarb in 9 x 13 pan. Mix jello, sugar and butter and sprinkle over ruhbarb. Mix topping ingredients until crumbly. Pour over ruhbarb mixture. Sprinkle generously with sesame seeds. Bake 350º for 40 minutes.
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