"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Hot-Milk Sponge Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Hot-Milk Sponge Cake, by , is from Cooking with the Estabrooks: Recipes We Call Home For, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ruth Estabrook
Added: Saturday, November 24, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 c. Flour
1 t Baking Powder
1/4 t Salt
2 T Butter or Margarine
1/2 c Hot Milk
2 Eggs
1 c. sugar
1 t Vanilla

Directions:
Directions:
Mix together flour, baking powder, and salt. Add butter to milk; keep hot. Beat eggs until thick and lemon-colored, about 3 minutes at high speed on mixer. Gradually add sugar, beating constanly at medium speed 4 to 5 minutes.
Quickly ad sifted dry ingredients to egg mixture; stir just until blended. Stir in hot milk mixture and vanilla; blend well. Pour into greased 9' round pan 15 minutes; remove to rack.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

377W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!