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Chocolate Unbeatables Recipe

4 stars - based on 1 vote
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This recipe for Chocolate Unbeatables, by , is from Four Generations of Johnson Women, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Nancy Atwell
Added: Saturday, November 24, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 c. confectioner's sugar
1/2 c. flour
1/2 tsp. baking powder
1/4 c. cocoa
1/2 c. (3-4) egg whites
2 c. chopped walnuts
1 c. flaked coconut

Directions:
Directions:
Preheat oven to 325บ (maybe as high as 340บ, depending on
oven). In mixing bowl, combine sugar, flour, baking powder,
cocoa and egg whites. Add walnuts and coconut. Mix well.
Drop by teaspoonfuls onto well-greased cookie sheets. Bake
10-15 minutes.

Number Of Servings:
Number Of Servings:
5-6 dozen
Personal Notes:
Personal Notes:
A soft, yummy, light cookie, rich in
chocolatey flavor. Don't know how this cookie got relegated
to only being made at the holidays, but that's the only time of
the year Mom made them.

 

 

 

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