"Do vegetarians eat animal crackers?"--Unknown

Shrimp and Orzo Salad Recipe

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This recipe for Shrimp and Orzo Salad, by , is from Kitty's Kids Sweet Memories, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Susan Dowd
Added: Friday, November 23, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1/3 cup Red Wine Vinegar
1 tsp dried basil
1 tsp olive oil
1/2 tsp salt
1/2 tsp dried oregano
1/4 tsp pepper
1 cup uncooked orzo
2 cups diced and seeded tomato
1 cup frozen peas
1/2 cup red onion
1/4 cup fresh parsley
1 lb med shrimp, cooked and peeled

Directions:
Directions:
-Combine first six ingredients in a large bowl

-Stir well

-Cook orzo according to package, omitting salt and fat

-Drain well

-Add orzo and remaining ingredients to vinegar mixture and toss well

-Cover and chill

 

 

 

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