"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Green Bean Bundles Recipe

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This recipe for Green Bean Bundles, by , is from The Step by Step Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Deanna
Added: Thursday, November 22, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 cans whole green beans,
1 stick butter,
1/2 lb. bacon,
1/4 c. brown sugar,
1 tsp. garlic salt,
Toothpicks

Directions:
Directions:
Cut bacon slices in halves. Take 3-4 whole green beans and wrap with bacon. Insert toothpick to hold bacon around green beans.
Make glaze of brown sugar, garlic salt, butter, and pepper to taste. Pour glaze over green bean bundles in baking dish.

Bake in oven until bacon is done at 350.

 

 

 

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