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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Poppyseed Bread Recipe

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This recipe for Poppyseed Bread is from The Step by Step Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c. all purpose flour,
2 1/4 c. of sugar,
3 eggs,
1 1/8 c. of oil,
1 1/2 c. of milk,
1 1/2 tsp. of salt,
1 1/2 tsp. baking powder,
1 1/2 tsp. butter extract,
1 1/2 tsp. almond extract,
1 1/2 tsp. vanilla,
1 1/2 T. poppy seeds,

Icing:
3/4 c. orange juice,
1/4 c. sugar,
1/2 tsp. vanilla,
1/2 tsp. butter,
1/2 tsp. almond extract
Directions:
Directions:
Mix all liquid ingredients together (in order given). Then mix dry ingredients. Pour into 5 small greased loaf pans or 3 large greased loaf pans and bake for 45 minutes at 350º. As soon as the bread comes out of the oven pour icing mixture over it.

 

 

 

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