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Swiss Chicken Recipe

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This recipe for Swiss Chicken, by , is from The King Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Amy Regnerus
Added: Monday, November 19, 2007

Category:
Category:

Ingredients:  
Ingredients:  
6 chicken breast
1 can cream mushroom soup
1/2 lb sliced mushrooms
1 can cream of chicken
Swiss cheese
Sour creams
Bread crumbs

Directions:
Directions:
Spray 9x13 with cooking spray. Lay the uncooked chicken on bottome. Lay a piece of swiss cheese on every chicken breast. In a bowl mix both soups and a dolop or two of sour cream and pour over chicken. Top with bread crumbs. bake 350' 1 hr and 15 min.

 

 

 

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