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Home-Made Meatballs Recipe

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This recipe for Home-Made Meatballs, by , is from The King Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Grandma Jeanette King
Added: Monday, November 19, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 eggs
1 tsp salt
1/2 c. milk
onion
1 c. oatmeal
1-1/2 lb hamburger

Sauce:
1 c. kethcup
4 T. Brown sugar
2 T. Vinagar
1 tsp salt
3 tsp Worchestershire Sauce

Directions:
Directions:
Take the meat ingred. Mix together and roll into meatballs. Cook at 350" till done rotate. Add sauce and heat.

 

 

 

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