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Sesame Chicken Recipe

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This recipe for Sesame Chicken, by , is from Our Heritage Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kim Schultz Orona
Added: Sunday, November 18, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1/4 c sesame seed, 1/4 c brown sugar, 1/4 c soy sauce, 1 tsp ginger, 3 green onions, 6 boneless chicken thighs

Directions:
Directions:
Mix brown sugar, soy sauce and ginger in a bowl; roast sesame seed in oil in skillet; low heat until brown; slice green onions and add to skillet; add brown sugar mixture to skillet and bring to a fast boil; remove from heat. Pour mixture over chicken; refrigerate 1-4 hours, stirring every hour. Remove from fridge, put into glass casserole dish. Heat in 350 degree oven for approx. 1-1/2 hours.

Number Of Servings:
Number Of Servings:
3-4
Preparation Time:
Preparation Time:
15 minutes + refrigeration and baking
Personal Notes:
Personal Notes:
This is one of my all-time favorites. It's wonderful served over rice.

 

 

 

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