"Cooking is like love. It should be entered into with abandon or not at all."--Harriet van Horne

Meatballs Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Meatballs, by , is from At The Roylance's Table, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Patty Roylance
Added: Sunday, November 18, 2007

Category:
Category:

Ingredients:  
Ingredients:  
Boil for 10 min:
1 can cream of mushroom soup
1/2 can chopped tomatoes
2 Tbl brown sugar
2 teas soy sauce
Mix the following:
1 pound ground meat
1 c bread crumbs
1 egg
1/2 teas garlic
1/4 c onion

Directions:
Directions:
Roll in balls and brown in hot oven proof pan. Pour sauce over the balls and bake for 30 min. at 350 degrees.

Personal Notes:
Personal Notes:
This recipe came from Ralph and Betty Hamler. Very good. Serve as main dish or appetizer.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

176W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!