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Mounds Bars Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
Crust:
2 cups graham cracker crumbs
1/4 cup sugar
1/2 cup melted margarine

1 can sweetened condensed milk
1 (7 oz) package angel flake coconut

1 large package semisweet chocolate chips
2 Tbsp peanut butter
Directions:
Directions:
Mix and press crust ingredients into 9 x 13 pan and bake at 350º for 10 minutes.
Mix and spread coconut mixture on crust and bake at 350º for 10 minutes.
Melt chocolate chips and peanut butter and spread on top. Cool before serving. Store in refrigerator.

 

 

 

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