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Mounds Bars Recipe

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This recipe for Mounds Bars, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Helen
Added: Sunday, November 18, 2007

Category:
Category:

Ingredients:  
Ingredients:  
Crust:
2 cups graham cracker crumbs
1/4 cup sugar
1/2 cup melted margarine

1 can sweetened condensed milk
1 (7 oz) package angel flake coconut

1 large package semisweet chocolate chips
2 Tbsp peanut butter

Directions:
Directions:
Mix and press crust ingredients into 9 x 13 pan and bake at 350 for 10 minutes.
Mix and spread coconut mixture on crust and bake at 350 for 10 minutes.
Melt chocolate chips and peanut butter and spread on top. Cool before serving. Store in refrigerator.

 

 

 

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