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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Potato Pancakes Recipe

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This recipe for Potato Pancakes is from When Do We Eat Around This Dump?, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 eggs
1/2 cup milk
2 cups finely shredded, uncooked potatoes, well drained
1/4 cup Bisquick mix
2 tablespoons thinly sliced green onions
1 teaspoon salt
1 tablespoon butter or margarine
Directions:
Directions:
Beat eggs in medium bowl with hand beater until fluffy. Stir in milk, potatoes, Bisquick, onions and salt. Melt butter in skillet. Drop dough by Tablespoonfuls into skillet. Cook about 3 minutes on each side until golden brown.
Personal Notes:
Personal Notes:
Alan and I think they taste a lot like Perkins Potato Pancakes! We love them!

 

 

 

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