"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Chili Con Queso Recipe

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This recipe for Chili Con Queso, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Barbara Lawrie
Added: Saturday, November 17, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 large onions, chopped
4 garlic cloves, minced
2 large cans tomatoes, drained well
1 small can chopped green chilies
2 tablespoons chili powder
1 teaspoon paprika
1 pound Velveeta Cheese
1 pound Old English Cheese
4 tablespoons butter

Directions:
Directions:
Saute onions and garlic in butter. Then add the rest of
ingredients and heat until warm. Serve with corn chips.
Absolutely delicious and a favorite of many of our military friends.

 

 

 

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