"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Tortilla Soup Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Tortilla Soup, by , is from Mama Melina's Ultimate Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kim Turpin
Added: Saturday, November 17, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 Whole Cooked Chicken (shredded)
1 tbsp. Olive Oil
1 c. Chopped Onion
1 tsp. Minced Garlic
2 tbsp. Lawry's Fajita Seasoning
2 1/4 c. Water
2 cans (15 oz) Pinto Beans (rinsed & drained)
1 can (29 oz) Diced Tomatoes
1 large can Chicken Broth
2 cans (4 oz) Chopped Green Chiles
3 tbsp. Lime Juice

Heat oil in large pot, saute onion, add garlic and cook for 1 minute. Add fajita seasoning. Add remaining ingrediants.
Serve with crumbled tortilla chips, sour cream, and/or shredded cheddar cheese.

Directions:
Directions:
Heat oil in large pot, saute onion, add garlic and cook for 1 minute. Add fajita seasoning. Add remaining ingrediants. Simmer on low for about 30 minutes.

Serve with crumbled tortilla chips, sour cream, and/or shredded cheddar cheese.

Number Of Servings:
Number Of Servings:
10

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

482W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!