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Peanut Butter Kisses Recipe

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This recipe for Peanut Butter Kisses, by , is from The Bob Rogers Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Rena Castro
Added: Friday, November 16, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup shortening
1/2 cup creamy peanut butter
1/2 cup light brown sugar
3/4 cup white sugar, divided
1 egg
2 tablespoons milk
1 teaspoon vanilla extract
1-3/4 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
Hershey Kisses

Directions:
Directions:
Preheat oven to 375F. With an electric mixer, beat together the shortening, peanut butter, brown sugar and 1/2 cup of the white sugar until fluffy. Add the egg, milk and vanilla, mixing well. Stir together the flour, soda and salt. Gradually add to the peanut butter mixture. Shape cookie dough into balls, rolling each in the remaining sugar. Bake on ungreased cookie sheet 2 inches apart for 8-10 minutes. Press a Hersey's Kiss into the center of each cookie. Makes about 3 dozen cookies.

Number Of Servings:
Number Of Servings:
3 dozen

 

 

 

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