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Cheesy Chicken Recipe

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This recipe for Cheesy Chicken, by , is from The Hanus Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Judy Bennett
Added: Thursday, November 15, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg. crescent rolls (makes 8)
1-1/2 c. chicken or turkey (cut small)
1/2 c. shredded cheddar cheese
1 c. cream of chicken soup
1 c. milk or broth

Directions:
Directions:
Mix soup & milk (or broth.) Heat in sauce pan.
Separate crescent rolls. Place 1 T. chicken & 1 T. cheese on each section and roll up and pinch each side.

Pour 1/2 of soup mixture in 9x9 baking dish. Spread rest of chicken and cheese on top. Pour rest of soup on top.

Bake at 350 for 20-25 minutes until brown

 

 

 

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