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Banana Bread Recipe

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This recipe for Banana Bread, by , is from Donnalee's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Donnalee Holton
Added: Thursday, November 15, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 c. sugar
1/3 c. butter, softened
2 eggs
1 1/2 c. mashed banana
1/3 c. water
1 2/3 c. flour
1 t. soda
1/2 t. salt
1/4 t. baking powder
1/2 c. pecans, chopped

Directions:
Directions:
Cream first three ingredients. Stir in bananas and water. Sift in dry ingredients. Stir in nuts.

Pour into greased bread pan. Bake at 350 for 1 hour.

 

 

 

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