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Apricot Delights Recipe

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This recipe for Apricot Delights is from Our Heritage Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 sticks margarine, 1 C flour, 1-8 oz pkg Cream
cheese, 1/4 tsp baking powder, 2 T sugar, 1 jar apricot preserves.
Directions:
Directions:
Cream together cream cheese & margarine, add flour, sugar, baking powder & mix well. Refrigerate overnight. Roll out dough on floured board about 1/8 inch thick. Cut w / round cookie cutter. Make imprint-print in center & put on 1 tsp of apricot filling .
Fold over in thirds, or half. Fold one side then other. Bake in 350º oven till golden brown. About 6 min or so, check after 5 min. Cool & Sprinkle w/ powdered sugar !
Number Of Servings:
Number Of Servings:
2 dozen or so
Preparation Time:
Preparation Time:
20 min prep-overnight refrigerate 30 min roll 6 min bake
Personal Notes:
Personal Notes:
These are a favorite of all ages. You can use any kind of preserves as long as it has substance.You
can squeeze up like a hobo bag & bake as usual.
Kids love to make this recipe :>)

 

 

 

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