"Leave the gun. Take the cannolis."--Clemenza, in The Godfather

Braised Fennel with Onions and Balsamic Vinegar Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Braised Fennel with Onions and Balsamic Vinegar, by , is from The Hawthorne Staff Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jo Roberts
Added: Wednesday, November 14, 2007

Category:
Category:

Ingredients:  
Ingredients:  
3 Tbsp. olive oil
8 ounces pearl onions (about 2 cups), peeled

3 large fennel bulbs (about 2 1/4 pounds), trimmed, cored and thinly sliced lengthwise
1 Tbsp. minced garlic
1 cup chicken broth
2 bay leaves
1/2 tsp. salt
1/4 tsp. freshly ground black pepper
1 Tbsp. chopped fresh marjoram or oregano leaves
1 to 2 Tbsp. balsamic vinegar

Directions:
Directions:
In a large, deep skillet, heat oil over medium heat. Add onions and cook, stirring, until browned, about 5 minutes. Add fennel and garlic; cook, stirring occasionally, until fennel begins to soften, about 5 minutes more.

Add broth, bay leaves, salt and pepper. Bring to a simmer, reduce heat to medium-low, cover and cook until fennel is tender-crisp, about 10 minutes.

Uncover, increase heat to high and cook until almost all the liquid evaporates, 3 to 5 minutes. Remove bay leaves, stir in marjoram and vinegar and cook about 1 minute more.

Number Of Servings:
Number Of Servings:
10

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

139W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!