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Chocolate Chip Cheese Ball Recipe

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This recipe for Chocolate Chip Cheese Ball, by , is from The Buhler Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Mary Blohm
Added: Tuesday, November 13, 2007

Category:
Category:

Ingredients:  
Ingredients:  
8 oz. cream cheese, softened
1/2 c. butter, softened
1/4 tsp. vanilla
3/4 c. powdered sugar
2 T. brown sugar
3/4 c. miniature semi sweet chocolate chips
3/4 c. chopped pecans

Directions:
Directions:
Beat cream cheese, butter and vanilla until fluffy.
Gradually add sugars; beat just until combined.
Stir in chocolate chips. Cover and refrigerate for 2 hours. Place mixture on large piece of plastic wrap; shape into ball. Refrigerate for 1 hour. Just before serving, roll in pecans. Serve with chocolate graham crackers.

 

 

 

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