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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Chocolate Pudding for Pie Recipe

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This recipe for Chocolate Pudding for Pie is from Treasured Memories, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 c sugar.
2 1/2 squares unsweetened chocolate.
1/2 t. salt.
2 1/2 T cornstarch.
1 T flour
3 cups milk
3 eggyolks
1 T butter
1 1/2 tsp vanilla
Directions:
Directions:
Combine all ingredients except egg yolks, vanilla and butter, in a heavy saucepan. At medium heat stir constantly to a boil. Boil for 60 seconds and remove from heat. Add 2 T chocolate mixture to egg yolks and whip with a fork and add to chocolate mixture. Boil 1 minute more, stirring constantly. Remove from heat and add butter and vanilla and stir in. Pour into baked pie shell.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
Kids' favorite, especially if served with whipped cream or RediWhip.

 

 

 

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