"A nickel will get you on the subway, but garlic will get you a seat."--Old New York Proverb

Broccoli & Cheese Soup Recipe

  Tried it? Rate this Recipe:


This recipe for Broccoli & Cheese Soup, by , is from DARRINGTON DISHES, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Heather Darrington
Added: Sunday, November 11, 2007


2 cups chopped broccoli
1 quart half and half
1 cup chopped onions
1 cup mozzarella cheese
Chicken broth
1 cup cheddar cheese
White Sauce:
1 1/2 teaspoons salt
1/2 cup melted butter
1/4 teaspoon pepper
1/2 cup flour
1/2 teaspoon sugar

Place the chopped vegetables in a pot and pour in chicken broth to barely cover the vegetables. Simmer until broccoli is crisp-tender. While vegetables are cooking, make the white sauce. Melt butter in a saucepan on medium heat and whisk in flour. Continue whisking as you pour in the half and half. Cook until mixture is smooth and thickened, add the cheeses. Combine undrained vegetables and white sauce, and stir thoroughly. Season to taste with salt, pepper and sugar.




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!