"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Sour Cream Coffee Cake Recipe

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This recipe for Sour Cream Coffee Cake, by , is from Keller Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Melissa Dirks
Added: Sunday, November 11, 2007


1/2 cup margarine
1 cup sugar
1 egg
1 cup sour cream
2 cups flour
1 tsp baking soda
2 tsp vanilla

1 cup brown sugar
4 tsp cinnamon
4 T. flour
1/4 cup butter

Preheat oven to 350. Cream butter, sugar, and egg together. Add dry ingredients and mix. Add sour cream and vanilla. Use a fork to combine topping ingredients in a seperate bowl. Place cake batter in greased 9x13 pan. Sprinkle on topping and bake for 25-30 minutes.




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