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Snowman Cookies Recipe

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Snowman Cookies image

 

This recipe for Snowman Cookies, by , is from Moreland Family Recipes , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Danielle Moreland
Added: Sunday, November 11, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 roll (16.5 oz) refrigerated sugar cookies
1/4 cup all-purpose flour
1 cup fluffy white frosting
Decorating icing (from 6.4-oz aerosol can) or decorating gel (from 0.68-oz tube)
Assorted small candies or decorating decors

Directions:
Directions:
Heat oven to 350F. Remove cookie dough from wrapper. On lightly floured surface, knead flour into dough. Roll dough to 1/4-inch thickness. Using cookie cutters or biscuit cutters, cut 12 (1 1/4-inch), 12 (1 1/2-inch) and 12 (2-inch) circles. To form each snowman, place 1 circle of each size, slightly overlapping, on ungreased cookie sheet.
Bake 7 to 9 minutes or until edges are light golden brown. Cool 1 minute; remove from cookie sheet to cooling rack. Cool completely, about 15 minutes. rost cookies with frosting; decorate with icing and candies.

Personal Notes:
Personal Notes:
You can design a christmas tree on individual white frosted sugar cookies with M&M's to create a Christmas Tree. You will need 6 green, 1 yellow and 2 brown for each tree. Use the green for tree, yellow for star and brown for trunk.

 

 

 

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