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Jif Decadent Peanut Butter Pie Recipe

4.6 stars - based on 7 votes
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This recipe for Jif Decadent Peanut Butter Pie is from Moreland Family Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Prepared chocolate cookie pie crust
1 cup JIF Creamy Peanut Butter
8 oz. cream cheese (at room temperature)
1/2 cup sugar
4 1/2 cups (12 oz. container) of non-dairy whipped topping, divided
1-11.75 oz. jar SMUCKER'S Hot Fudge Ice Cream Toppings, divided
Drizzle 2 Tbs. SMUCKER'S Hot Fudge and 2 Tbs. JIF Peanut Butter
Directions:
Directions:
In a medium bowl, beat together the JIF Peanut Butter, cream cheese and sugar. Gently fold in 3 cups whipped topping. Spoon mixture into the pie shell. Using a spatula, smooth mixture to edges of pie. Reserving 2 tablespoons of SMUCKER'S Hot Fudge, place remaining SMUCKER'S Hot Fudge into microwave safe bowl or glass measuring cup. Microwave for 1 minute. Stir. Spread SMUCKER'S Hot Fudge over pie to cover the peanut butter layer. Refrigerate until serving time. Just before serving, spread the remaining whipped topping (1 1/2 cups), over hot fudge layer, being careful not to mix the two layers. Place the 2 Tbs. SMUCKER'S Hot Fudge in a small baggie and knead for a few seconds. Cut a tiny hole in the corner of the bag and drizzle over pie. Do the same with 2 Tbs. JIF Peanut Butter going in the opposite direction of the SMUCKER'S Hot Fudge.

 

 

 

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