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Uncle Don's Meat Loaf Recipe

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This recipe for Uncle Don's Meat Loaf is from The Donnelly Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 pounds ground beef
1 2-ounce envelope onion soup mix
1 cup shredded Italian cheese blend
1 cup fresh flat leaf parsley, chopped (optional)
2 eggs
1 1/2 cups saltines (about 4 ounces), finely ground
1/3 cup water
1/2 cup barbecue sauce (optional)
Directions:
Directions:
Heat oven to 400º. In a large bowl, combine the beef, soup mix, cheese, parley, eggs and saltines. Add the water and combine. Transfer the meat mixture to a baking dish and form it into a 9-inch loaf. Bake. After 25 minutes, remove meat loaf from oven (drain any grease from pan) and pour barbecue sauce on top. Return to oven and bake for another 15 minutes or until cooked through.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
50 minutes
Personal Notes:
Personal Notes:
The best! And so easy!

 

 

 

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