"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Simply Punch Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Simply Punch, by , is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Shirley McQueen
Added: Saturday, November 10, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 - 28 oz. Bottle of Gingerale
1 Bottle of (red) wine or Sangrea

Directions:
Directions:
Mix and allow to chill

Number Of Servings:
Number Of Servings:
10- 15
Preparation Time:
Preparation Time:
5 minutes to prepare
Personal Notes:
Personal Notes:
This is a great beverage to serve friends or at parties. It has a great flavor and just a little kick!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

379W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!