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Apple Crisp Recipe

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This recipe for Apple Crisp, by , is from The Bob Rogers Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Juliet Rogers
Added: Saturday, November 10, 2007

Category:
Category:

Ingredients:  
Ingredients:  
4 c. roma apples, peeled and sliced
3/4 c. brown sugar
1/2 c. flour
1/2 c. oats
3/4 tsp. cinnamon
3/4 tsp. ground nutmeg
1/3 c. margarine, softened

Directions:
Directions:
Place apples slices in 8 x 8 baking dish. Mix remaining ingredients, cutting the margarine into the mixture. This makes a chunky topping. Put topping on top of apples. Bake 375 for 30 minutes. Serve with ice cream or whipped topping.

 

 

 

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