"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Snow Cream Recipe

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This recipe for Snow Cream, by , is from The Bob Rogers Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Juliet Rogers
Added: Friday, November 9, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 large bowl clean snow (8 or 10 cups)
1 - 1 1/2 tsp. vanilla or strawberry extract
1 c. sugar
1/2 - 3/4 can evaporated milk

Directions:
Directions:
Combine vanilla, sugar and evaporated milk (use milk sparingly, and add more to get desired consistency). Add snow and stir til mixed. Serve immediately. Smooth and creamy like soft serve ice cream.

Personal Notes:
Personal Notes:
We make this every year with the first snowfall. Kids love it!

 

 

 

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