"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Oriental Cabbage Salad Recipe

  Tried it? Rate this Recipe:


This recipe for Oriental Cabbage Salad, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Sara DuBay
Added: Friday, November 9, 2007


1 pkg shredded cabbage
4 green onions-chopped
2 tbsp. sesame seeds
1/2 c. slivered almonds
1 pkg chicken flavored Ramen noodles (uncooked)

1/2 c. vegetable oil
3 tbsp. cider vinegar
2 tbsp. sugar
1/2 tsp. salt
seasoning packet from noodles

Toast sesame seeds and almonds in 400 oven for 5 minutes. Mix other ingredients in bowl--add sesame seeds and almonds.

To make dressing: cook on stove until well blended--pour over the cabbage mixture.




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!