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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Mixed Nut Bar's Recipe

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This recipe for Mixed Nut Bar's is from At The Roylance's Table, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 cups flour
3/4 cup packed brown sugar
1/4 teas salt
1/2 cup plus 2 Tbl cold butter, divided
1 can mixed nuts
1 cup butterscotch chips
1/2 cup light corn syrup

Directions:
Directions:
In a bowl, combine flour, sugar and salt. Cut in 1/2 cup butter until mixture resembles coarse crumbs. Press into a greased 13X9 inch baking pan. Bake at 350º for 10 minutes. Sprinkle with nuts. Melt butterscotch chips. Add corn syrup and remaining butter; mix well. Pour over nuts. Bake for 10 minutes. Cool. Yield: about 3-1/2 dozen

 

 

 

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