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Mixed Nut Bar's Recipe

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This recipe for Mixed Nut Bar's, by , is from At The Roylance's Table, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Pat Roylance
Added: Thursday, November 8, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 cups flour
3/4 cup packed brown sugar
1/4 teas salt
1/2 cup plus 2 Tbl cold butter, divided
1 can mixed nuts
1 cup butterscotch chips
1/2 cup light corn syrup

Directions:
Directions:
In a bowl, combine flour, sugar and salt. Cut in 1/2 cup butter until mixture resembles coarse crumbs. Press into a greased 13X9 inch baking pan. Bake at 350 for 10 minutes. Sprinkle with nuts. Melt butterscotch chips. Add corn syrup and remaining butter; mix well. Pour over nuts. Bake for 10 minutes. Cool. Yield: about 3-1/2 dozen

 

 

 

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