Click for Cookbook LOGIN
"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Moist Bran Muffins Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Moist Bran Muffins is from The Wenstad/Satrang Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1c shortening or 1/2c oil and 1/2c shortening
2c white sugar or 1/2c molasses and 1 1/4c sugar
2c natural bran
4 eggs
3c buttermilk or soured milk
1tbsp baking powder
3 3/4c flour
1tbsp baking soda
1/2c hot water
Add 1c raisins or dates
Directions:
Directions:
Cream shortening and sugar, add eggs, buttermilk, baking powder, flour, and bran. Add baking soda and water. Pour over top of mix. I throw everything in my mixer and mix. Bake @ 375 for 20-25 min.
Makes 2 1/2 doz large muffins

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

586W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!