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"Hunger is the best sauce in the world."--Cervantes

Tomato Pie Recipe

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This recipe for Tomato Pie is from My Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 medium tomatoes, peeled, sliced and drained
9 inch pie crust, pre-baked
1/2 cup mayonnaise
1 clove garlic, crushed
1/4 cup Ritz cracker crumbs (8)
1/2 cup Parmesan cheese
1/4 teaspoon pepper
2 teaspoons butter
Directions:
Directions:
Preheat overn to 425º. Arrange tomatoes in the pie shell.
Mix mayonnaise, Parmesan, garlic and pepper. Spread the mixture over the tomatoes. Sprinkle cracker crumbs on top and dot with butter.

Bake 20 to 25 minutes.
Number Of Servings:
Number Of Servings:
Serves 6 to 8
Personal Notes:
Personal Notes:
This is also delicious without the crust as a casserole.

 

 

 

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