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Date Nut Rolls Recipe

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This recipe for Date Nut Rolls, by , is from The Shartle Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Cindy Shartle Brown/Rosalyn Carter
Added: Thursday, November 8, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1/4 lb butter or margarine
1 8 ounce package pitted dates
1 c chopped nuts
1 c sugar
1 tsp vanilla
1 1/2 c rice crispies
Confectioners' sugar

Directions:
Directions:
Melt margarine in large saucepan. Add dates, nuts, sugar and salt. Cook for 8 minutes over low heat.
Remove from heat; add vanilla and cereal. Cool until mixture can be worked with hands.
Shape into finger sized rolls or walnut sized balls. Roll in sugar.

Number Of Servings:
Number Of Servings:
3 - 3 1/2 dozen

 

 

 

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