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Sam's Rhubarb Cream Pie Recipe

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This recipe for Sam's Rhubarb Cream Pie is from Friends, Family, Food & Fun!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups rhubarb, cut
1 cup sugar
2 egg yolks
2 tbsp. flour
1/4 tsp. salt
1/2 cup cream

1 pastry crust
Directions:
Directions:
1. Preheat oven to 375º.
2. In medium bowl combine sugar, yolks, flour, salt and cream and beat with mixer.
3. Add in rhubarb, then pour into pastry shell.
4. Bake 40-45 min.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
15 min.
Personal Notes:
Personal Notes:
One of our Dad's favorites!

 

 

 

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