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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

TACO SKILLET DINNER Recipe

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This recipe for TACO SKILLET DINNER is from Kristin's Kookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb lean ground beef
1 (1.25-oz.) pkg. taco seasoning mix
2 1/2 cups water
2 cups uncooked elbow macaroni
1 cup shredded Cheddar cheese
2 green onions, sliced
1/2 cup sour cream
1 medium tomato, chopped
Directions:
Directions:
1. Brown ground beef in large skillet over medium-high heat until thoroughly cooked, stirring frequently. Drain.

2. Add taco seasoning mix, water and macaroni; mix well. Bring to a boil; stir. Reduce heat to medium-low; cover and cook 8 to 10 minutes or until macaroni is of desired doneness, stirring occasionally.

3. Sprinkle with cheese and onions. Top with sour cream. Sprinkle with tomato.
Number Of Servings:
Number Of Servings:
4 servings

 

 

 

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