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Chipped Beef and Toast Recipe

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This recipe for Chipped Beef and Toast is from Donnalee's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
3 T. flour
2 c. milk
Chipped Beef, torn up

Directions:
Directions:
Mix flour and milk. Place in saucepan over medium heat. Stir till thickened. Add chipped beef. Season to taste. Serve over toasted white bread.

 

 

 

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