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PIZZA SKILLET HOT DISH Recipe

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This recipe for PIZZA SKILLET HOT DISH, by , is from Kristin's Kookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kristin Brunsting
Added: Wednesday, November 7, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1/2 lb lean ground beef
1/2 cup sliced pepperoni, chopped
1 (14-oz.) jar spaghetti sauce
3/4 cup water
2 cups (15 oz.) uncooked ready-cut spaghetti
1/4 cup sliced ripe olives
1/2 green bell pepper, cut into bite-sized strips
1 cup (8 oz.) shredded mozzarella cheese

Directions:
Directions:
1. Brown ground beef in large skillet over medium-high heat until thoroughly cooked. Add pepperoni; cook 1 minute. Drain.

2. Stir in spaghetti sauce, water and uncooked spaghetti. Bring to a boil; stir. Reduce heat to medium-low; cover and cook 10 to 15 minutes or until spaghetti is of desired doneness, stirring occasionally.

3. Add olives; stir gently to mix. Arrange pepper strips over top. Sprinkle with cheese. Remove from heat. Cover; let stand 3 to 5 minutes or until cheese is melted.

Number Of Servings:
Number Of Servings:
4 servings

 

 

 

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